FINCA EL TOSSAL
“We prepare a fresh high quality 4 course dinner menu 5/6 times a week”
Every menu starts with fresh homemade bread that changes from day to day so you can enjoy a great gastronomic experience trough out your stay.
The main course varies from day to day and can be adapted if there are any preferences or allergies.
Regarding the desert there is not much to say , as everything in our menu its freshly made by us only hours before dinner time , pictured is our well known home made chocolate dessert.
We normally serve a 4-course dinner menu of the best fresh ingredients 5 to 6 times a week , prices are usually around 25 euro per person.
We are proud to have our own cellar full of great carefully selected wines ready for any occasion you may be enjoying.